Overview

Information about Rumavani capsules 30�s - Sallai Guggul Extract

Information about Rumavani capsules 30�s - Kishore Guggal

Information about Rumavani capsules 30�s - Shudh Shilajeet

Rumavani capsules 30�s has Shudh Shilajeet

Shudh Shilajeet is an Ayurvedic herbal remedy used to treat several ailments, including erectile dysfunction, premature ejaculation, infertility, and general debility. It is a natural mineral supplement made from the asphaltum or mineral pitch found in the Himalayan mountains. Shilajeet is believed to possess a number of medicinal properties, including anti-inflammatory and antioxidant properties, and is thought to be beneficial in treating many diseases and health conditions. It can be taken orally or applied topically, and is available in capsule, tablet, or powder form.

Information about Rumavani capsules 30�s - Nirgundi

Information about Rumavani capsules 30�s - Maharansnadi Ghana

Rumavani capsules 30�s has Maharansnadi Ghana also called Maharasnadi Kashayam

Maharansnadi Ghana is an ayurvedic medicine used to treat various health conditions. It is used to treat fever, cold, cough, asthma, bronchitis, sinusitis, headaches, skin diseases, anemia, piles, digestive disorders, urinary disorders, and joint pain. It is also used to improve digestion, reduce inflammation, and boost immunity.

Information about Rumavani capsules 30�s - Asgandha

Information about Rumavani capsules 30�s - Suranjan

Suranjan is commonly used in Indian cuisine to refer to a variety of ingredients, including a mixture of spices, nuts, seeds, and dried fruit.

Information about Rumavani capsules 30�s - Kuchla Shudh

Kuchla Shudh is commonly used in Ayurvedic medicine for treating various ailments, but it should only be used under the guidance of a trained practitioner due to its potential toxicity. K uch la Sh ud h is a term that refers to purified or refined a con ite root , which is a poisonous plant used in traditional Indian medicine . This process involves removing toxic compounds from the root through various methods such as boiling or soaking in water and drying .

Benefits Kuchla Shudh

Kuchla Shudh, also known as Strychnos nux-vomica or nux vomica, is a medicinal herb used in Ayurvedic and traditional Indian medicine for its various health benefits. It is derived from the seeds of the Strychnos nux-vomica tree, which is native to India, China, and Southeast Asia. Some of the potential medical uses and benefits of Kuchla Shudh include:

1. Supports digestion: Kuchla Shudh is believed to stimulate the production of digestive enzymes, aiding in the digestion of food and relieving symptoms such as bloating, constipation, and gas.

2. Enhances cognitive function: The herb has been traditionally used as a brain tonic, promoting mental clarity and improving memory and concentration. It is also believed to be useful in managing conditions such as anxiety and depression.

3. Anti-inflammatory properties: Kuchla Shudh has anti-inflammatory properties and is used to help alleviate pain and inflammation associated with conditions like arthritis, gout, and sciatica.

4. Boosts immunity: The herb has immune-stimulating properties, which can help the body fight off infections and diseases.

5. Aids in treating respiratory conditions.

Therupeutic uses of Kuchla Shudh.

1. Treatment of Joint Pain and Arthritis Kuchla Shudh, also known as Strychnos nux-vomica, has anti-inflammatory and analgesic properties that make it an effective treatment for joint pain and arthritis. It can help reduce swelling and stiffness in the joints, and decrease pain and discomfort. Its use can also improve mobility and range of motion in affected joints.

2. Improves Digestive Health Kuchla Shudh can help improve digestive health by stimulating the secretion of digestive juices and enzymes. This can aid in better digestion and absorption of nutrients, and alleviate symptoms of indigestion, bloating, and constipation.

3. Manages Diabetes Kuchla Shudh has been traditionally used in Ayurveda for managing diabetes. It can help regulate blood sugar levels and prevent complications associated with diabetes, such as nerve damage and cardiovascular diseases.

4. Enhances Nervous System Health Kuchla Shudh has a stimulatory effect on the nervous system and can help improve its functioning. It can help enhance mental clarity, improve mood, and promote better cognitive performance. It is also used in the treatment of neurological disorders like paralysis, vertigo, and tremors.

Side effects of Kuchla Shudh

Kuchla Shudh, also known as Strychnos nux-vomica, is a poisonous plant commonly used in traditional medicine. It is not recommended for consumption as it can have severe side effects.

Some of the side effects of Kuchla Shudh may include:

1. Nausea and Vomiting: The most common side effect of Kuchla Shudh is nausea and vomiting. This may happen within an hour of consuming the herb.

2. Abdominal Pain: In some cases, Kuchla Shudh can cause severe abdominal pain, cramps, and discomfort.

3. Diarrhea: The herb can also cause diarrhea, which can be severe and lead to dehydration.

4. Muscle Stiffness and Convulsions: Kuchla Shudh is known to cause muscle stiffness and convulsions, which can be painful and difficult to control.

5. Headaches: Some people may also experience headaches after consuming Kuchla Shudh.

6. Increased Heart Rate and Blood Pressure: The herb can cause an increase in heart rate and blood pressure, which can be dangerous for people with pre-existing heart conditions and Breathing Difficulties.

Information about Rumavani capsules 30�s - Triffla

Rumavani capsules 30�s has Triffla

Triffla, also known as Triphala, is an herbal supplement derived from a combination of three fruits - Indian gooseberry, black myrobalan, and belleric myrobalan. It has been used in Ayurvedic medicine for centuries and is believed to have many health benefits.

Medical uses:

• Promoting digestive health: Triffla is believed to stimulate the digestive system and help with ailments such as constipation, diarrhea, and bloating.
• Detoxification: The combination of fruits in Triffla is thought to have detoxifying properties, helping to eliminate toxins from the body.
• Improving skin health: Triffla is used in various skin products due to its antioxidant properties, which can help improve skin elasticity and reduce signs of aging.
• Promoting weight loss: Triffla is believed to aid in weight loss by promoting proper digestion and boosting metabolism.
• Boosting immune system: The antioxidants in Triffla can help boost the immune system and fight against infections and illnesses.
• Managing diabetes: Triffla may help regulate blood sugar levels in people with diabetes, although more research is needed.

Benefits:

• Anti-inflammatory properties: Triffla is believed to have anti-inflammatory properties that may help with conditions such as arthritis and skin inflammation.
• Antioxidant effects: The fruits in Triffla are high in antioxidants, which can help protect cells from damage caused by free radicals.
• Mental health benefits: Some studies have shown that Triffla may have mood-lifting properties and may help alleviate symptoms of anxiety and depression.
• Heart health: Triffla may help lower cholesterol levels and reduce the risk of heart disease.

Triffla is generally well-tolerated, but some people may experience mild side effects such as diarrhea, bloating, and gas. It is not recommended for use in pregnant or breastfeeding women.

The combination of the three fruits in Triffla works together to provide various health benefits. Indian gooseberry is rich in vitamin C and has antioxidant properties. Black myrobalan and belleric myrobalan are known for their laxative and detoxifying effects. Together, they work to improve digestion, enhance the immune system, and promote overall well-being.

Triffla can be used as a supplement to support overall health and well-being. It is commonly used to treat digestive issues, improve skin health, and boost the immune system. It may also have therapeutic uses for conditions such as diabetes, arthritis, and mental health disorders.

Triffla is one of the oldest known herbal remedies, with references dating back to ancient Ayurvedic texts. It is still widely used in Ayurvedic medicine today and has gained popularity in Western cultures.

Information about Rumavani capsules 30�s - Haldi

Haldi is a member of the ginger family and is also known as turmeric or Indian saffron.

Haldi is often used as a condiment in cooking and as a colorant and preservative in many food products. It has a strong, earthy flavor that adds a distinctive taste and color to dishes. It has a long history of medicinal use in Ayurvedic and traditional Chinese medicine.

Information about Rumavani capsules 30�s - Pippali

Rumavani capsules 30�s has Pippali

Pippali (Piper longum) is an ayurvedic herb that has been used for centuries in traditional Indian medicine for its medicinal properties. It is a perennial climber, with long, slender stems and small, yellowish-green flowers. The plant is native to India, Nepal, and Sri Lanka, and is now cultivated in other parts of the world as well.

Pippali is known to have numerous medicinal benefits and is used to treat a variety of ailments. It is commonly used to treat respiratory and digestive problems, including coughs, colds, bronchitis, indigestion, and constipation. It is also used to reduce fever, improve appetite, and treat skin diseases.

Pippali can be taken in the form of powder, tablets, or capsules. It can also be brewed into a tea by adding 1 teaspoon of the powder to 1 cup of boiling water and steep for 10 minutes. The tea can be consumed up to 3 times a day.

Pippali has a number of health benefits, including:

Improving digestive health: Pippali helps to improve digestion and helps to reduce bloating, gas, and constipation.

Boosting immunity: Pippali helps to increase the body's immunity against viral and bacterial infections.

Treating respiratory problems: Pippali helps to reduce coughs, colds, and bronchitis.

Regulating blood sugar levels: Pippali helps to regulate blood sugar levels, thereby reducing the risk of developing diabetes.

Reducing inflammation: Pippali helps to reduce inflammation in the body, which can help to reduce pain and swelling.

Pippali should also be avoided by pregnant women, as it may cause miscarriage.

Pippali works by increasing the production of digestive enzymes, which helps to break down food and absorb nutrients more efficiently. It also helps to reduce inflammation, which can help to reduce pain and swelling. It also helps to reduce fever and improve immunity.

Quick Tips About Pippali

• Consult with your doctor before taking Pippali to make sure it is safe for you.

• Pippali should not be taken by pregnant women.

• Make sure to take Pippali as directed on the package or as recommended by your doctor.

• Do not exceed the recommended dose of Pippali.

• If you forget to take your dose of Pippali, take it as soon as you remember.

Information about Rumavani capsules 30�s - Gulancha

Gulancha is an Ayurvedic medicinal herb used for centuries in India to treat a variety of health conditions. It is known for its anti-inflammatory, antioxidant and adaptogenic properties. Gulancha in Ayurvedic medicine is used in many traditional remedies. Rumavani capsules 30�s has Gulancha

Gulancha (Gymnema sylvestre) is a perennial herb native to India. It has been used for centuries in Ayurvedic medicine as a treatment for diabetes and as an aid to digestion.

Gulancha has been studied for its potential to lower blood glucose levels in people with type 2 diabetes, reduce symptoms of polycystic ovarian syndrome (PCOS) and improve cholesterol levels.

Gulancha is known for its anti-diabetic properties which can help in treating diabetes. It might also help lower cholesterol levels, reduce symptoms of PCOS, improve digestive system issues and work as an antioxidant.

While Gulancha is mostly safe for short-term consumption, long-term use can cause gastrointestinal issues such as diarrhea, cramping, and bloating. People with hypoglycemia, pregnant or lactating women, and those taking antidiabetic medications should not consume Gulancha. Additionally, those taking medications for high blood pressure should avoid Gulancha as it may lower the blood pressure too low.

Gulancha contains gymnemic acids that block the taste receptors on your tongue so sugar is not as sweet tasting. This means that when sugar is ingested it s not as appealing to eat and therefore less of it will be consumed. Additionally, Gulancha may help promote the secretion of insulin which helps regulate glucose levels in the body.

Gulancha can be used to help improve glucose control in people with Type 2 diabetes and PCOS. It can also be used to lower lipids such as cholesterol and triglycerides and to reduce symptoms of digestive issues like constipation and inflammation.

Gulancha has been used medicinally for thousands of years in India, earning it the nickname sugar destroyers.

Gulancha is most commonly used as an oral therapy for people with type 2 diabetes, but research suggests it may also offer benefit to people with other metabolic conditions including PCOS and obesity. Studies have shown that taking a combination of Gymnema sylvestre and other herbs helps reduce blood sugar levels more effectively than using a single herb alone. Additionally, research suggests that it may help reduce oxidative stress and inflammation in the body which can further improve metabolic health.

Information about Rumavani capsules 30�s - Sundh

Composition of Rumavani capsules 30�s

1. Sallai Guggul Extract
2. Kishore Guggal
3. Shudh Shilajeet
4. Nirgundi
5. Maharansnadi Ghana
6. Asgandha
7. Suranjan
8. Kuchla Shudh
9. Triffla
10. Haldi
11. Pippali
12. Gulancha
13. Sundh

Rumavani capsules 30�s

rumavani capsules 30�s

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rumavani capsules 30�s


calcium, glucosamine, methylsulfonylmethane, ascorbic acid, vitamin d3, boswellia serrata, glycyrrhiza glabra, chondroitin


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